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Meat Pie Making Machine For Burger Shops And Supermarkets Compact Footprint

Meat Pie Making Machine For Burger Shops And Supermarkets Compact Footprint

Meat Pie Making Machine
Meat Pie Forming Machine,Meat Patty Making Machine
power：0.55 kW
capacity：2100 pieces/hour
Diameter of the meat pie：≤ 110 mm
Thickness of meat patties：6-16 mm(Adjustable)
hopper：25 liters

Product Details

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Meat Pie Making Machine For Burger Shops And Supermarkets Compact Footprint

Meat Pie Making Machine

The Meat Pie Making Machine is a food handling equipment developed for commercial hamburger stores, restaurants, fast food chains, and meat processing plants. It swiftly and uniformly presses ground meat into patties of a taken care of dimension and weight, ensuring a cool look and constant taste. Constructed of food-grade stainless steel, it is durable and easy to disassemble and tidy, meeting worldwide food health requirements. Geared up with an adjustable mold, it can generate patties of differing dimensions to fulfill the processing demands of beef, poultry, pork, and plant-based meats, making it a suitable option for mass production of hamburger patties.

ModelFD-RO100FD-RO300
Power0.55KW
0.92KW
Capacity
2100 pieces/hour2220 pieces/hour
Diameter of the meat pie≤ 110 mm≤ 150 mm
Thickness of meat patties6-16 mm(Adjustable)6-19 mm(Adjustable)
Hopper25L32L
Machine Size980*750*1500MM1650*670*1530MM
Machine Weight120KG
150KG

Features Meat Pie Making Machine:

Efficient Production: Automatic pressing and forming increases production and reduces labor costs.

Versatile: Suitable for a variety of ingredients, including beef, chicken, pork, and plant-based proteins.

Adjustable Mold: Flexible adjustment of patty diameter and thickness to meet diverse needs.

Food-Grade Stainless Steel: Meets hygienic standards, durable, and easy to clean.

Consistent Quality: Each patty has a consistent weight and appearance, ensuring a consistent taste.

Meat Pie Making MachineMeat Pie Making MachineMeat Pie Making Machine

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